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Dhabas believe in offering their customers as much ghee and makhhan (white butter) as they want. They put the mentioned dairy products in everything—from curries to butter chicken to naans. If you are fond of ghee and makhhan, Dhabas won’t ever disappoint you.
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Dhabas are an essential and vibrant component of the Indian food scene. Open for 24 hours a day, Dhabas generally serve local cuisine and are located majorly on highways where they act as truck stops also. Today, they have become extremely popular and have a special place in the Indian food trend.
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No matter how much you pay in a five star, nothing can satisfy your appetite like the hot paranthas and melting makhan at a dhaba
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Dangi Family Dhaba and Restaurant Bhopal Proprietor Mr Monu Singh Dhangi
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Dangi Family Dhaba and Restaurant Bhopal Frount view 9
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Dangi Family Dhaba and Restaurant Bhopal Frount view 7
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Dangi Family Dhaba and Restaurant Bhopal Frount view 6
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Dangi Family Dhaba and Restaurant Bhopal Frount view 5
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Dangi Family Dhaba and Restaurant Bhopal Frount view 4
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Dangi Family Dhaba and Restaurant Bhopal Frount view 3